Commercial hummus is produced in a wide range of recipes, from smooth plain products to varieties containing whole chickpeas or finished with olive oil, pine nuts and other toppings. While the same filling principle is suitable for most recipes, the machine configuration should be selected to match the product formulation, packaging format and any larger inclusions to ensure reliable filling and consistent product presentation.
Depending on the application, machines can be configured with enlarged product valves for recipes containing larger inclusions, scraper agitators to promote consistent product flow within the hopper, and optional topping stations for olive oil, spices or other garnishes. Roll-fed lid sealing systems and snap-on overcap applicators can also be integrated where required.
Available in both rotary and linear configurations, our hummus cup filling machines can be supplied as standalone units or as fully integrated packaging lines with date coding, checkweighing, case packing and palletising to suit your production and automation requirements.















